H Sauce: Fermented Hot Sauce

H Sauce is an International Flave award winner made in Kansas City. This Kansas City hot sauce is a phenomenal fermented sauce with bright flavors and medium heat. The rich blend of fermented serrano peppers, habanero peppers and other natural ingredients — no fillers — is perfect on eggs, fried chicken, chili, you name it. Kansas City hot sauce, born, raised & fermented.

Ingredients: vinegar, fermented red serrano pepper, salt, fire roasted red pepper, water, citric acid, tomato paste, onion, habanero pepper, brown sugar, red pepper, black pepper, garlic.